food grade soya meat substitute in india

  • Soy sauce - Wikipedia

    Soy sauce (also called soya sauce in British English) is a liquid condiment of Chinese origin, made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds.

  • Does Meat Rot In Your Colon? No. What Does? Beans, Grains

    No, meat doesn't rot in your colon, your stomach, or anywhere else in your body. Come learn how the human digestive system actually works!

  • Non-Vegetarian Foods to Watch Out For

    8 common foods that are (surprisingly) NOT vegetarian. Guinness, parmesan cheese, gummy bears, marshmallows, tortillas, and more.

  • Import Alert 99-08

    NOTE: The revisions to this Import Alert dated ***02/13/2018 clarifies the scope of the alert, which includes both human and animal foods and provides instructions to assist in the use of this Import Alert for animal food products.

  • The Food Timeline: popular American decade foods, menus

    Need to plan a "decade" food event? This is a very doable project. Once you figure out what you want to accomplish, the rest will fall in place.

  • What are Flavouring agents? What do FSSAI Regulations say?

    Flavouring agents are key food additives with hundreds of varieties like fruit, nut, seafood, spice blends, vegetables and wine which are natural flavouring agents

  • IFIF Annual Report 2016/17

    Dear Members, dear Colleagues, The last two years IFIF has grown even stronger and I am pleased to report that in 2016 and 2017 our Federation initiated and participated in a number of important activities, while strengthening our relationship with key stakeholders across the chain, and solidifying IFIFs position as the voice for our industry

  • Singapore Food Guide: 25 Must-Eat Dishes (& Where to Try Them)

    This Singapore food guide includes 25 dishes that you should eat, and the hawker stalls and restaurants where you can eat them. Get ready to start eating!

  • Dr Manik Hiranandani's guide to eating safely and staying

    We live in a world full of hazards, which can, and do seriously affect our health. This article deals with some of the common hazards we face in our everyday lives and some ways for you to protect your health and stay healthy.

  • The Food Timeline--history notes: charlotte to millet

    Curry The history of curry is two-fold: curried-style foods, the Indian dish composed of spices, meat and rice AND curry powder, a combination of various spices used to flavor food.