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  • New study puts final nail in the "saturated fat causes heart

    iStock.com/CG-CREATiVE. For more than five decades we’ve been brainwashed to believe that saturated fat causes heart disease. It’s such a deeply ingrained belief that few people even question it.

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  • Longevity Diet: 12 Superfoods to Rejuvenate Body and Mind

    Spirulina contains powerful antioxidant pigments that support all biological processes and make it a key component of any longevity diet.Pigmentation in spirulina is related to eye health and nervous system function.

  • Resources - Bulk Foods by Dutch Valley

    Here are some resources to assist you with your business: Application for Business Credit. Sales & Service Policy. Safety and Traceability. Organic Guidelines for Retailers

  • Guidelines for slaughtering, meat cutting and further processing

    Meat as raw material, non-meat ingredients and basic techniques in further processing of meat TYPES OF ANIMAL TISSUE SUITABLE FOR MEAT PROCESSING

  • The Food Timeline--history notes: muffins to yogurt

    Mozzarella cheese In America today, mozzarella is the cheese of choice for pizza, lasagna & other baked Italian-American dishes. It Italy, mozzarella has a long and venerable tradition.

  • Top Ten Nutritional Myths, Distortions, and Lies That Will

    Cholesterol in eggs does not cause heart disease. Saturated fat in red meat does not cause heart disease. Actually, they cure it. Studies below provide the proof.

  • Diets for Cavalier King Charles Spaniels - CavalierHealth.org

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  • NATURE CURES A-Z of Natural Foods and Nutritional Benefits

    A-Z list of natural foods and their dietary and medicinal benefits.

  • IFIF Annual Report 2016/17

    Dear Members, dear Colleagues, The last two years IFIF has grown even stronger and I am pleased to report that in 2016 and 2017 our Federation initiated and participated in a number of important activities, while strengthening our relationship with key stakeholders across the chain, and solidifying IFIFs position as the voice for our industry

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    We are transforming the livestock management industry by using technology to remove fencing and labor from farms. Our proprietary hardware and software solution significantly increase the efficiency and productivity of livestock farms.

  • Chemical Cuisine | Center for Science in the Public Interest

    Deciding what foods to buy was simpler when most food came from farms. Now, factory-made foods have made chemical additives a significant part of our diet.In general, it's best to avoid the following ingredients.Artificial sweeteners: Aspartame, Acesulfame K, Saccharin, SucraloseFood dyesMycoprotein (Quorn-brand meat substitutes)Partially

  • Single Cell Protein: Production and Process - Science Alert

    Fulltext - Single Cell Protein: Production and Process. Yeast was the first microorganism whose importance as animal feed supplement was recognized almost a century ago.

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  • Nutrition - Wikipedia

    Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.

  • The Food Timeline: history notes-meat

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  • PROTEIN SOURCES FOR THE ANIMAL FEED INDUSTRY

    The FAO Expert Consultation and Workshop on Protein Sources for the Animal Feed Industry was held in Bangkok, Thailand, from 29 April to 3 May 2002. This Consultation included talks by experts on the overview of world protein needs and supply; scientific aspects of protein nutrition of farm animals; local protein resources and supplementation