vegetable protein for vegetarian meat factory africa

  • Absolute Organix Lifematrix – SA's natural and organic

    Just landed … Lifematrix MCT oil made exclusively from coconuts. It’s a long overdue contribution to the ketogenic movement in South Africa (using fats rather than carbs as a key source of energy), and provides a premium alternative to our original MCT oil (a blend of coconut and palm kernel MCTs).

  • Horsemeat scandal: Think soya's a safer choice than meat

    As the horsemeat scandal boosts sales of vegetarian food, we reveal that soya products have their own health worries.

  • Eatocracy - Official Site

    Inspired by traditions, 'Top Chef's' Whitney Otawka recreates unique dining experiences at Greyfield Inn

  • Animal Protein Compared to Cigarette Smoking | NutritionFacts.org

    Doctor's Note. In an even more recent study entitled Association of Animal and Plant Protein Intake with All-Cause and Cause-Specific Mortality, Harvard researchers concluded: “Replacing animal protein of various origins with plant protein was associated with lower mortality.”

  • Tyson Tortures Animals

    Tyson Foods, the largest poultry producer in the U.S. and a notorious animal-abusing company, has failed to join dozens of other major food companies in adopting improved chicken welfare standards that greatly reduce needless suffering.

  • The Curious Case of Campbell's Rats - Does Protein Deficiency

    > The Curious Case of Campbell’s Rats — Does Protein Deficiency Prevent Cancer?

  • 10 Things I Wish I Knew Before I Went Vegan | No Meat Athlete

    How do vegans possibly do it? Even after I became vegetarian, I turned this question over and over in my mind. I knew that I wanted to quit eating animal products but just couldn’t imagine making it work.

  • Chicken, Why Art Thou So Mediocre? - Perfect Health Diet

    Chicken is the most popular meat in the United States; in 2010, 8.6 billion chickens were killed to provide Americans with 37.2 billion pounds of chicken, compared to 26.4 billion pounds of beef, 22.5 billlion pounds of pork, 5.8 billion pounds of turkey, and only 0.3 billion pounds of veal, lamb, and mutton.

  • Chemical Cuisine | Center for Science in the Public Interest

    Deciding what foods to buy was simpler when most food came from farms. Now, factory-made foods have made chemical additives a significant part of our diet.In general, it's best to avoid the following ingredients.Artificial sweeteners: Aspartame, Acesulfame K, Saccharin, SucraloseFood dyesMycoprotein (Quorn-brand meat substitutes)Partially

  • Paleo Food Mall: Products / Snacks / Stores / Vendors

    Paleo foods include: meat, fish, eggs, fruit, vegetables, nuts, and berries. Preferrably "organic." Excluded are: grains, dairy, beans/legumes, potatoes, sugar and fake foods.

  • Why You Should Think Twice About Vegetarian and Vegan Diets

    B12 deficiency: a silent epidemic with serious consequences; Why You Should Think Twice About Vegetarian and Vegan Diets Treat and Prevent UTIs Without Drugs

  • The Curious Case of Campbell's Rats - Does Protein Deficiency

    > The Curious Case of Campbell’s Rats — Does Protein Deficiency Prevent Cancer?

  • Twenty-Two Reasons Not to Go Vegetarian - The Weston A. Price

    #5 Reason to go vegetarian Colors vegetarians explicitly avoid: Red meat red lobster rare meat pink muscle undercooked beef showing pink raw ground-beef

  • The Paleo Diet for Vegetarians - No Meat Athlete

    “The Paleo diet for vegetarians.” At first glance, it seems like a contradiction in terms. But the Paleo diet is by no means veggie-friendly. It’s heavy on the protein and fat, and as we’ll see, most of the common vegetarian sources of protein are off limits. Does that mean you can’t

  • New awesome Meat-Calculator: Check your impact on the environment

    The Meat-Calculator: How many animals could continue living if you switched to vegetarian diet? How does the environment benefit? A mild summer evening without a sizzling steak or a great burger on the grill?

  • The Oiling of America - Coconut Oil

    The Oiling of America by Mary Enig, PhD, and Sally Fallon. In 1954 a young researcher from Russia named David Kritchevsky published a paper describing the effects of feeding cholesterol to rabbits. 1 Cholesterol added to vegetarian rabbit chow caused the formation of atheromas—plaques that block arteries and contribute to heart disease.

  • The Food Timeline: history notes-meat

    Airline chicken Airline chicken can be several things, depending upon who you talk to. It can be a fancy cut, a special presentation, or a negative appelation directed at inflight foodservice.

  • Don’t want an early menopause? Eat more vegetable protein

    Women who eat tofu, soy and other foods high in vegetable protein slashes the risk of early menopause by up to 60 per cent, a major study has found.

  • Grrl Power #199 – Dietary complex

    I like how apparently this steakhouse serves all their entrees with sides of bacon. If you’ve never done it, treat yourself to Churrascaria at least once. (Unless you don’t eat meat obviously.) It’s a style of restaurant where you pay a flat rate, usually quite a bit, like $50-65, and waiters

  • 3 Reasons Vegans & Vegetarians Can AGE Faster (controversial

    Do vegetarians really age faster than people who eat meat? Check out this interesting, yet highly controversial topic

  • Is Organic Meat Better? | Chris Kresser

    B12 deficiency: a silent epidemic with serious consequences; Why You Should Think Twice About Vegetarian and Vegan Diets Treat and Prevent UTIs Without Drugs

  • Vegetable - Wikipedia

    The exact definition of "vegetable" may vary simply because of the many parts of a plant consumed as food worldwide – roots, tubers, bulbs, corms, stems, leaf stems, leaf sheaths, leaves, buds, bark, flowers, fruits, and seeds.

  • A Vegan Diet is Not Healthy - Laurel of Leaves

    I eat a mostly vegan diet made up of whole, unprocessed foods; however, I still eat meat, because that is when I feel best. I wish the vegan community would embrace those of us who realize that the processed, factory farm crap is not good for anyone; and applaud everyone who makes an effort to be more conscious in their food choices.