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CLAL - Advisory in Dairy and Food Product
CLAL is a Consulting Firm with headquarters in Modena, operating and providing services in the agri-food sector and particularly in the dairy sector. The firm is based on the teamwork of experts in the field, with backgrounds in management, production and consulting services.
Highlights of Recent Issues
January 2018 Issue No. 462. Inside this month’s issue …. OUR STORY OF THE MONTH: Pinnacle of Bull-Headed Stupidity: Plopping a 5,800-Cow CAFO on 127 Low-Lying Acres
Chad Moyer | KTIC Radio
May is Beef Month: New Sampling Methods for E. coli Testing Beef processors have implemented sophisticated food safety systems to minimize the risk of contaminated product entering commerce.
CNN Video - Official Site
Watch breaking news videos, viral videos and original video clips on CNN.com.
Ingredients - Vegan Peace
Vegan Peace - Ingredients: list of ingredients found in food and cosmetics. Indicates whether they are animal-derived or vegan.
July | 2014 | CROP RESEARCH & RESEARCH ON CROPS
Titles of research papers/articles alongwith their abstracts. For full text, please contact to Editor-in-chief at : [email protected]
Cancer Protocol, Nutrition & Supplements - Nutrition and Disease
Cancer Protocol, Nutrition, Supplements, Herbs, Enzymes. Note: do not email me unless you would like a personalized protocol (free with a suggested donation of $250 towards maintaining this site).
How Not to Die from Cancer | NutritionFacts.org
Below is an approximation of this video’s audio content. To see any graphs, charts, graphics, images, and quotes to which Dr. Greger may be referring, watch the above video.
Stearic acid | C18H36O2 - PubChem
Stearic Acid is a saturated long-chain fatty acid with an 18-carbon backbone.Stearic acid is found in various animal and plant fats, and is a major component of cocoa butter and shea butter.
Rapeseed - Wikipedia
Rapeseed (Brassica napus), also known as rape, oilseed rape, (and, in the case of one particular group of cultivars, canola), is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family), cultivated mainly for its oil-rich seed.