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    In addition, there is some soluble dietary fiber in soybean residue. According to reports in the literature, the amount of soluble dietary fiber in SCR treated by high hydrostatic pressure increased more than 8-fold [].

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  • Soybean - Wikipedia

    The soybean (Glycine max), or soya bean, is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses.. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals.

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