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  • Why You Should Think Twice About Vegetarian and Vegan Diets

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    The soybean (Glycine max), or soya bean, is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses.. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals.

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  • Lecture to Oxford Farming Conference, 3 January 2013 – Mark Lynas

    07 Mark Lynas from Oxford Farming Conference on Vimeo.. I want to start with some apologies. For the record, here and upfront, I apologise for having spent several years ripping up GM crops.