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A list of every Word of the Year selection released by Dictionary.com. Dictionary.com's first Word of the Year was chosen in 2010.
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Trans Fat Replacements in Foods (pg.2) - AOCS Lipid Library
Trans Fat Replacements in Foods (pg.2) Gary R. List and Alejandro G. Marangoni Senior Editor: Judy A. Campbell. Introduction; Processing Methods to Reduce Trans Fats
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Skip the cost and chemicals of regular popcorn by making your own gourmet microwave popcorn in a brown paper bag. This recipe is fast, tasty, and healthy.
Living With Phytic Acid - The Weston A. Price Foundation
Phytic acid is one of a number of “anti-nutrients” in grains and legumes. For an introduction to this subject, please see this article. Proper preparation of whole grains […]
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FODMAPs Checklist - For A Digestive Peace of Mind—Kate
The processing of soy into tofu removes most or all of the FODMAPs and it is primarily protein. The Australian researchers that created the low FODMAP diet have allowed it on the diet.
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Paper # 1156 : Wear evaluation of journal bearings using an adapted micro-scale abrasion tester LI Farfán-Cabrera, EA Gallardo-Hernández Wear – Volumes 376–377, Part B, 15 April 2017, Pages 1841-1848
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Food Additive: Functional use(s) - antimicrobial agents, flavoring agents. Has an balsamic type odor.
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News - John Edwards of Process NMR Associates will be presenting the following 3 posters at SMASH NMR Conference, Providence RI, September 9-12, 2012. Process NMR Associates will also have a vendor table where John will be available to discuss the exciting range of high and low resolution permanent magnet NMR products available through the
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The Problem With Protein Powders - The Weston A. Price Foundation
Should athletes and others consume protein powders in beverages, shakes and bars? Perhaps the habits of traditional healthy peoples can give us a clue.
Soybean - Wikipedia
The soybean (Glycine max), or soya bean, is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses.. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals.
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The Normal A1C Level - Diabetes Developments
Reply Dennis June 19, 2016 at 5:44 am. Dave, Did you ever get your A1c below 5? I have been able to get mine down to 5. I exercise daily, weigh 135 lbs, have been low-carb for 10 yrs, take Metformin and use Levemir and still cannot seem to get below 5.