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    Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental tastes (Vietnamese: ngũ vị) in the overall meal. Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements.

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    The phrase "we are what we eat" is frequently used to signify that the composition of our bodies is dependent in large measure on what we have consumed. The many chemical elements in the human body occur mainly in the form of water, protein, fats, mineral salts and carbohydrates, in the percentages

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    Thai cuisine (Thai: อาหารไทย, RTGS: ahan thai, pronounced [ʔāː.hǎːn tʰāj]) is the national cuisine of Thailand.. Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge.

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    How the egg industry funded a study designed to cover up the toxic trimethylamine oxide reaction to egg consumption.

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    Airline chicken Airline chicken can be several things, depending upon who you talk to. It can be a fancy cut, a special presentation, or a negative appelation directed at inflight foodservice.

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    17 typical foods from Chilie, Bolivia, Argentina & Peru: Perfect for backpackers on a budget! We also look at the vegetarian alternatives.

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    “Eggs are very inexpensive and have been shown over and over to help with weight loss,” says registered dietitian Cassie Bjork. “What’s more, eggs are considered the most bioavailable source of protein, which means your body digests, absorbs and uses the protein in eggs better than in any other food in the world.”

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    The Czech Republic (or informally Czechia) is a small landlocked country in Central Europe, situated southeast of Germany and bordering Austria to the south, Poland to the north and Slovakia to the southeast.

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  • How To Use Dried Textured Vegetable Protein (TVP)

    Maybe I am a bit slow, but it took me a really long time to figure out what the eff to do with dried TVP. It’s one of those magic vegan things you see everywhere…textured vegetable protein…like nutritional yeast, and I wanted to be in the club too!