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Twenty-Two Reasons Not to Go Vegetarian - The Weston A. Price
Currently making the rounds on the internet is an article resurrected from a 1999 issue of Vegetarian Times, “22 Reasons to Go Vegetarian.” “Consider making this healthy choice […]
Foods that Cause Hypothyroidism - Diagnosis:Diet
Which foods should you avoid if you want to prevent or treat hypothyroidism? How do foods like broccoli, millet, soy, and cassava work against the thyroid?
Technology of production of edible flours and protein
The differences in consumption patterns for soy protein foods between the West and the Orient were outlined by D. Fukushima of Kikkoman Foods, Inc. (U.S.A.), who wrote: " There are significant differences in the use of soy proteins for human consumption in the U.S. and in the Orient. In the U.S
News: - Muslim Consumer Group: Your Source for Halal Foods
News: The information in News section could be either for Food or Non Food items and other news items which are important for Muslim consumers.
List of Exhibitor - hcm.foodexvietnam.com
Company's Name Displayed products Booth Country; A TO Z PACKAGINGS A professional team in the field of art and modern techniques of Product Packaging, has been
What's Wrong with Vegenaise - Hidden MSG in Vegan Foods
Identity suspicious ingredients on food labels, including Vegenaise vegan mayonnaise alternative. See how MSG or monosodium glutamate is hidden in these foods.
Alerts: - Muslim Consumer Group: Your Source for Halal Foods
Alerts: The Alert section also deals with food, non food items and any relevant news items. These alerts aware Muslim consumer’s about Halal & Not-Halal status of both food and non food items.
Why Broth is Beautiful: Essential Roles for Proline, Glycine
Several years ago Knox Gelatin introduced a new product named Nutrajoint with great fanfare. This supplement contains gelatin, vitamin C and calcium, and advertisements touted “recent scientific studies” […]
Tofu - Wikipedia
Tofu, also known as bean curd, is a food cultivated by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is a component in East Asian and Southeast Asian cuisines.
Soy sauce - Wikipedia
Soy sauce (also called soya sauce in British English) is a liquid condiment of Chinese origin, made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds.
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