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  • Haq's Musings: Pakistan Among Top Meat Consuming Nations

    Being mostly vegetarian, neighboring Indians consume only 3.2 Kg of meat per capita, less than one-fifth of Pakistan's 18 Kg.Daal (legumes or pulses) are popular in South Asia as a protein source.

  • Factory farming sucks, so we eat vegetarian now - About

    about us. The food industry has gone insane – from sugar heavy, unnatural foods to sickening, demeaning farming practices. HurryTheFoodUp is our response.

  • The Food Timeline: history notes-meat

    Airline chicken Airline chicken can be several things, depending upon who you talk to. It can be a fancy cut, a special presentation, or a negative appelation directed at inflight foodservice.

  • 3 Egg Brands You Can Trust - Eating Made Easy - Food

    Hens are given wooden perching towers, sand pits for dust bathing (a natural behavior), plus clean water + feeding troughs – all rarities in the egg industry, believe it or not.

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  • Thyroid Cancer on the Rise: Is Soy a Cause? - The Weston A

    Thank you for providing this informative article on the real story behind soy. As a life long bodybuilder I’ve avoided soy as a source of protein.

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  • Cheese - Wikipedia

    Cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein.It comprises proteins and fat from milk, usually the milk of cows, buffalo, goats, or sheep.

  • Twenty-Two Reasons Not to Go Vegetarian - The Weston A. Price

    Currently making the rounds on the internet is an article resurrected from a 1999 issue of Vegetarian Times, “22 Reasons to Go Vegetarian.” “Consider making this healthy choice […]