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National Geographic Magazine - Official Site
National Geographic stories take you on a journey that’s always enlightening, often surprising, and unfailingly fascinating.
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The Food Timeline: history notes--Asian-American cuisine
Chinese food The history of Chinese food is a complicated buffet of regional cuisines and world influence. There are plenty of sources you can use to learn about this topic.
Sinhala Plant names උද්භිද නම් - Dh Web
Sri Lanka plant names in Sinhala, tamil, botany, ethnobotany, etymology, computer science sinhala glossary links to place names, old and new maps, philological, historical and sociological notes, links to news and events
Gates of Vienna
After being taken down twice by Blogger within a single week, we got the message: It’s Time To Go. Gates of Vienna has moved to a new address:
Chinese cuisine - Wikipedia
Chinese cuisine is an important part of Chinese culture, which includes cuisine originating from the diverse regions of China, as well as from Chinese people in other parts of the world.
Difference between Soya and Soy Sauce | Soya vs Soy Sauce
Soy or Soya is also known as soybean or soya bean. It is a type of legume, similar to peanuts, kidney beans, peas, etc. Soy sauce or soya sauce is a sauce that is made via fermentation of soy bean.
Beans, Peas & Lentils - CloveGarden
Beans Peas & Lentils: photos, descriptions and details of culinary usage for many varieties.
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The Food Timeline--history notes: charlotte to millet
Charlotte, Charlotte Russe & Charley Roosh According to the food historians, charlottes were *invented* in England the last part of the 18th century.
Anagrammer - Andrew Duncan’s Home Page
A Web page that finds anagrams through an interactive procedure. For info about the mobile app version of this page, see ana-grabr.. Brief Explanation. This Web-app helps you to find anagrams: rearrangements of the letters in a word or words.
Botany Plant-names → Sinhala Plant names උද්භිද නම් → සිංහල නම්
Sri Lanka plant names in Sinhala, tamil, sinhala, botany, ethnobotany, etymology, computer science sinhala glossary links to place names, old and new maps, philological, historical and sociological notes, links to news and events
Fish Sauce Taste Test, 13 Brands Compared — Our Daily Brine
Fish Sauce, which brand is the best? Is the Vietnamese's Nuoc Mam really superior to Thailand's Nam Pla? We taste test 13 different brands of fish sauce.